Index by Source

A Cozy Kitchen

• Zucchini Fries

Ann Jaeger in Cass City Cookbook

• Ann’s Lemon Sour Cream Pie

Baking for Two Cookbook

• Strawberry-Rhubarb Crumble

Barefoot Contessa

• Barefoot Contessa’s Cape Cod Chopped Salad
• Broccoli - Parmesan-Roasted
• Caesar Salad With Pancetta
• Chicken Salad-Ina Garten
• Fruit with Honey Vanilla Mascarpone
• Linguine with Shrimp Scampi
• Potato Chips
• Pumpkin-Banana Mousse Tart
• Roasted Tomato Caprese Salad
• Shrimp with Orzo
• Turkey Lasagna

Best International Cookbook

• Tortilla Soup (Best International)

Better Homes and Gardens Cookbook

• Oven Barbequed Ribs
• Salmon Recipe From Interlochen

Betty Crocker

• Apple Crisp

Betty Weinzirl Via Osterizer Blender Cook Book Printed 2/69

• Cottage Cheese Pancakes

Bistro Cooking

• Bistro Chicken
• Pate Sucree
• Raspberry Tart

Bon Appétit

• Apple Tarts Poilane
• Apple Torte with Breadcrumb-Hazelnut Crust
• Apricot, Almond, and Cream Cheese Crostata
• Asian Noodle Salad with Eggplant, Sugar Snaps
• Banana Bread With Chocolate And Nuts
• Barbecued Ribs
• Barley, Chickpea, Feta Salad
• Beets with Hazelnut Vinaigrette and Burrata
• Biscotti with Pistachio and Dried Cherries
• Blueberry-Pecan Galette
• Caramel-Dark Chocolate Truffles with Salt
• Cauliflower with Lemon-Parsley Dressing
• Cheddar Cheese Tartlets
• Chicken Coconut Curry
• Chicken with Black Olives and Feta Cheese
• Chicken, Corn And Lime Soup
• Chocolate Meringue Cookies - no gluten
• Chocolate Peanut Butter Sandwich Cookies
• Chocolate-Caramel Macadamia Nut Tart
• Chocolate-Espresso Brownies
• Chocolate-Orange Cookie Stacks
• Cocoa Nib, Chocolate, and Citrus Dacquoise
• Cole Slaw - Chopped Honey-Mustard
• Corn - Charred and Raw Corn with Chile and Cheese
• Corn And Rice Salad
• Crab or Salmon Chowder
• Cucumber, Tomato, and Green Bean Salad
• Egg Nog
• Farro, Corn, Plum Salad with Nuoc Cham Dressing
• Frozen Grand Marnier Souffles
• Gorgonzola Polenta
• Grain Salad with Tomatoes and Cucumbers
• Greek Salad (Family Style)
• Green Beans with Garlic and Miso
• Honey & Thyme Ice Cream
• Hungarian Goulash Soup
• Lamb Shanks with Lemon Risotto
• Lamb Stew with Lemons and Figs
• Lemon Cloud Tart with Rhubarb Compote
• Lemon Risotto
• Lemon Syrup-Semolina Cakes
• Mexican Meatball Soup
• Mixed Berry Daiquiri
• Mojito
• Nuts - Pecans - Spiced
• Pasta with Tomato and Walnut Pesto
• Peach Parfait with Salted Graham Cracker Crumble
• Peaches and Fennel Salad
• Peanut Butter Cream Tart
• Pear Salad (Honey Roasted)
• Pistachio and Dried-cherry Biscotti
• Pizza with Roasted Cherry Tomatoes
• Polenta, Herbs, Cheese
• Pork Shoulder Al’diavolo
• Posole (Classic)
• Pot Roast (Red-Wine and Porcini Sauce)
• Pot Roast with Orange and Dates
• Potato Salad with Pancetta
• Roasted Red Pepper Salad with Bacon
• Romaine with Apple, Red Onion
• Root Beer Baked Beans
• Salmon Salad with Chickpeas and Tomatoes
• Salmon With Roasted Asparagus And Lemon Caper Sauce
• Sausage, Salami Tart
• Sea Bass with Citrus and Soy
• Seared Scallops with Roasted Garlic Sabayon
• Shrimp and Scallop Posole
• Slaw (Creamy Cilantro-Lime Slaw)
• Soba Noodle Salad with Salmon and Asparagus
• Sole Fillet, Mushrooms, Wine
• Spaghetti - Asparagus, Mushroom, Lemon, Chive
• Spiced Carrot and Zucchini Quinoa
• Spiced Chicken Couscous With Cinnamon Onions
• Spiced Peach Sundaes
• Spring Rolls with Papaya and Peanut Sauce
• Steak Sandwich (or Salad) with Parmesan Dressing
• Sticky Toffee Banana Pudding
• Sticky Toffee Pudding
• Strawberry Shortcake
• Sweet Corn Pudding
• Sweet Potato Layer Cake
• Tabbouleh Salad
• Tagliatelle with Prosciutto and Orange
• Thai Chicken and Shrimp Noodle Salad
• Thai-Style Spicy Shrimp and Noodles
• Tiramisu with Brandy Custard
• Toasted Coconut Muffins
• Turtle Bars
• Vanilla Custard Sauce
• Walnut Pie with Orange and Cinnamon
• White Bean and Chorizo Soup

Charcuterie

• Frank’s Spicy Sausage

Cook’s Illustrated

• Baked Potatoes
• Dutch Apple Pie (Or Crisp)
• Lentil Soup, Hearty Lentil Soup with Fragrant Spices
• Spinach Salad with Strawberries

Cook’s Magazine

• Apple Pie (Grandmother’s Mile-High Pie)
• Beverly Hills Cheesecake
• Promenade Cheesecake

Crepes & Flaming Desserts Cookbook

• Crepes Suzettes

Cuisine Magazine

• Gateau Breton
• Hot Fudge Sauce
• Jambalaya Dressing

Epicurious

• French Lentil Soup with Sausage
• Haricots Verts with Pine Nuts
• Hoppin John
• Israeli Couscous with Olives and Roasted Tomatoes
• Pok Pok-Style Hot Wings with Peanuts and Cilantro

Food & Wine

• Apple Buckle (Autumn Apple Buckle)
• Apricot and Basil Tart
• Beef Daube Arlesienne
• Biscotti, Pistachio
• Blueberry Sour Cream Muffins
• Braised Lamb with Prunes and Pine Nuts
• Braised Pork Belly with Pickled Radishes
• Broccoli Salad With Buttermilk Dressing
• Broccoli-Leek Soup with Lemon-Chive Cream
• Butter Beans with Parsley, Tomatoes, Chorizo
• Carrot Confit And Baked Lemons
• Chicken Basil Curry with Coconut Rice
• Chicken Thighs with Potatoes, Porcini and Dried Cherries (Braised)
• Chicken with Corn and Sausage Fricassee
• Chicken with Lebanese Rice
• Cobb Salad
• Creme Brulee
• Estouffade of Beef
• Garlicky Palestinian Salad
• Grilled Polenta
• Grilled Sea Scallops With Corn Salad
• Kung Pao Shrimp with Cashews
• Lemon Pudding Cake
• Lemon Ripple Cheesecake Bars
• Orzo Salad with Feta, Spinach and Mushrooms
• Orzo with Tomatoes, Basil and Gorgonzola
• Pan-Grilled Shrimp On “Killed” Salad
• Pickled Radishes
• Pork and Ricotta Meatballs in Parmesan Broth
• Raviolo with Hand-Grated Tomato Sauce
• Salmon with Tomato Vinaigrette
• Salted Caramel Cheesecake
• Sea Scallops with Corn Salad
• Shrimp - Garlic-Chile
• Skirt Steak with Chimichurri Sauce
• Slow-Cooked Duck
• Sole with Herbed Wine Sauce
• Spiced Ginger Cookies
• Thai Chicken, Mushrooms, Green Beans, Basil
• Tomato and Mint Bruschetta
• Tomato, Haricots Verts and Potato Salad
• Turkey-Maple-Pepper Butter
• Two-Dressing Salad (Frenchie Salad)
• Yams with Amaretti Crumble Topping

Food Network

• Baby Back Ribs
• Basil Green Goddess Dressing
• Buttermilk Pancakes
• Chili Pat’s Famous Beef and Pork Chili
• Chimichurri Sauce - Frank’s
• Clam Sauce with Linguine
• Coconut Cake
• Coleslaw (Pickle Coleslaw)
• Crunchy Noodle Salad
• Herbed-Baked Eggs
• Horseradish Cream Sauce
• Lemon Ricotta Cookies
• Lentil Soup By Emeril Lagasse
• Moroccan Chicken (Instant Pot)
• Parmesan Chicken
• Red Pepper Cheesecake
• Scalloped Potatoes (Janssons Temptation Potatoes)
• Senegalese Peanut Soup with Chicken
• Spanikopita
• Tabbouleh with Chicken
• Tortilla Soup (Food Network)

Food.com

• Potato Asparagus Soup

Food52

• Apple Cake From Barb
• Asparagus and Arugula Salad (Canal House Shaved Asparagus and Arugula Salad)
• Chicken Wings Korean-Style
• Lime Posset
• Millionaire’s Shortbread
• Oatmeal Cream Pies
• Pork (Soy Ginger) with Noodles and Greens (Instant Pot or Not)
• Potatoes (Roasted) with Paprika Mayo
• Roasted Tomatoes and Farro (Slow Roasted Tomatoes Etc)
• Short Ribs (Dan Barber’s Braised Short Ribs)
• Skillet Pizza Chicken
• White Bean and Kale Soup with Sausage

French Farmhouse Cookbook

• Chicken with Tarragon

Gourmet

• Apple Cake (Santori)
• Chocolate Dulce De Leche Bars
• Chocolate Peanut Butter Bars with Hot Fudge Sauce
• Green Beans with Lemon and Pine Nuts
• Olive-Stuffed Chicken with Almonds
• Strawberry Mascarpone Tart with Port Glaze

Half Baked Harvest

• Chicken with Peach, Burrata and Prosciutto

Ina Garten “Back to Basics” Cookbook

• Ina Garten’s Cape Cod Chopped Salad
• Steak with Provencal Butter

Interlochen days, some magazine, can’t remember

• Cashew Chicken

Jerusalem

• Basmati Rice and Orzo
• Chicken with Clementines and Arak
• Prawns, Scallops and Clams with Tomato and Feta
• Spinach Salad with Dates and Almonds

Josh’s Polish Cookbook, Frankfurt

• Polish Pancakes With Cheese

Joy of Cooking

• Ginger Cake
• Pie Crust (Basic)

Joyofbaking.com

• Black Bottom Cupcakes
• Chocolate Amnesia (Nanaimo Bars)

Ladies Home Journal or McCalls from the 60’s

• Black Forest Cherry Cake

Lois’s cookbook

• Raisin Praline Coffee Cake

Macrina’s Bakery and Cafe Cookbook

• Orzo Salad From Macrina

Martha Stewart

• Double Diablo
• Lemon Chicken
• New York Crumb Cake
• Peanut-Butter Surprises

Moosewood

• Lasagne Al Forno
• Mushroom Risotto

My old cookbook binder

• Meringue-Date-Nut Cookie

New Best Cookbook

• Carrot Cake
• Cranberry-Orange Sauce (New Best)
• Glazed Carrots
• Pasta Fazool (Pasta and Bean Soup)
• Salsa Verde
• Scalloped Potatoes

New York Times

• Almond Fallen Angel Cake with Lemon Curd and Raspberries
• Anchovy-Mustard Vinaigrette with Radicchio and Arugula
• Apfelkuchlein
• Asparagus and Scallion Salad
• Asparagus with Walnuts in Wok
• Banana Blondies
• Bear Claws (Save the Polar)
• Blueberry, Almond and Lemon Cake
• Bourbon Pecan Pie #2
• Bread (No-Knead Bread)
• Bread, Simple Crusty
• Brownies
• Buckwheat Crepes with Asparagus, Ham and Gruyere
• Burrata with Sugar Snap Peas and Shiitake
• Butter Tarts
• Buttery French Croq-Tele
• Caramel Sauce (Salted)
• Caramel-Apple Muffins
• Cheddar Cheese Pie with Green Onions and Walnuts
• Cheesecake
• Chewy Fudge Brownies
• Chicken Francese
• Chicken Greek Style Tomato, Feta
• Chicken Milanese with Tomato, Mozzarella and Basil Salad
• Chicken Shawarma
• Chicken With Artichokes
• Chicken with Asparagus and Mustard
• Chicken, Garlicky with Lemon-Anchovy Sauce
• Chocolate Cake (Lisbon Chocolate Cake)
• Chocolate Chocolate-Chunk Ice Cream with Cashews
• Chocolate Guinness Cake
• Chocolate Upside Down Souffles
• Chocolate-Mayonnaise Cake
• Coleslaw New York Times (Pickleback Slaw) June, 2016
• Corn and Tomato Salad
• Corn with Bacon and Chipotle
• Cornbread with Farmer Cheese and Thyme
• Duck Breasts with Honey and Mustard
• Eggplant, Braised with Pine Nuts
• Flourless Chocolate Cake
• Fruit Crumble
• Green Beans - Slow-Cooked with Tomatoes
• Heavenly Hots (Pancakes)
• Israeli Couscous Salad Tabbouleh-Style
• Lamb Burgers with Feta Sauce
• Lamb Meatballs in Greek-Inspired Tomato Sauce
• Lamb Nachos (Greek Nachos)
• Latkes
• Lemon Custards with Strawberries (No-Bake)
• Lemon Ricotta Pancakes with Blueberry Syrup
• Pasta with Fried Lemons and Chile Flakes
• Pear-Maple Upside Down Cake
• Pearl Couscous with Creamy Feta and Chickpeas
• Picadillo
• Pizza Dough (Basic)
• Plum Torte
• Polenta Plum Cake (Upside Down Polenta Plum Cake)
• Quinoa (Autumn Quinoa)
• Red Lentil Soup with Lemon
• Rhubarb Cobbler (Roasted)
• Rosti (Potatoes)
• Salmon with Soba Noodles
• Salted Chocolate Chunk Shortbread Cookies
• Sheet-Pan Chicken with Roasted Plums and Onions
• Skirt Steak with Salsa Verde Salad
• Soba Salad with Spinach, Edamame
• Sole with Brown Butter, Lemon and Tarragon
• Sticky Toffee Pudding New York Times
• Stir-Fry
• Sweet Potato Gratin with Ginger and Orange Zest
• Sweet Potatoes - Stir-Fried
• Sweet Potatoes with Brown Butter and Sage
• Texas Sheet Cake
• Tomato-Poached Fish with Chile Oil and Herbs
• Tomatoes, Roasted Tomatoes and Whipped Feta on Toast
• Tomatoes, Roasted Winter Tomatoes
• Tzatziki Sauce
• Vanilla Ice Cream (Philadelphia Style)

Nina’s Cookbook

• Bavarian Topfenknodel

Once Upon a Chef

• Apple Cinnamon Swirl Bread
• Apple Tart (Rustic French Apple Tart)
• Applesauce, Chunky Homemade
• Asparagus Salad with Hard-Boiled Eggs and Creamy Dressing
• Buckeyes
• Candied Pecans (Sweet, Spicy and Salty)
• Caramel Sauce
• Chicken Marsala
• Chicken Picatta
• Crab Rangoon Dip
• Italian Wedding Soup
• Lemon Blueberry Pound Cake
• Moroccan Meatballs with Yogurt Sauce
• Pecan Shortbread Squares
• Potato-Leek Soup
• Shrimp Tacos with Corn, Bacon and Lime Crema
• Thai Chicken Soup with Rice Noodles
• Thai Red Curry Chicken
• Toffee Almond Sandies
• Vietnamese-Style Meatballs with Chili Sauce

Once Upon a Tart

• Sharon’s Cookies (Chocolate Chip Variation)

One Magnificent Cookbook

• Poached Salmon With Caper Sauce
• Salmon with Jalapeno Lime Sauce
• Salmon with Orange Butter

Pasta & Co. Cookbook

• Chicken Alexander
• Corn Bread
• Couscous With Black Beans
• Pasta & Co. “Santori Apple Cake”

Patricia Well’s the Paris Cookbook

• Apple Lady’s Cake

Pillsbury’s Silver Anniversary Bake Off Cookbook

• Chocolate Cherry Bars

Rick Bayless’ “Salsas that Cook” cookbook

• Roasted Jalapeno-Tomato Salsa

Rogers Gray Italian Country Cookbook

• Marinated Grilled Veggies

Saveur

• Enchiladas Suizas

Seattle Times

• Almond Cake with Strawberries
• Asparagus with Sesame Vinaigrette
• Beet Salad
• Blackberries, Meringue, Devonshire Cream
• Grilled Cheese (Herb Croque-Monsieur)
• Grilled Chicken Salad
• Ham with Apricot-Pineapple Glaze
• Maple Smashed Sweet Potato Bake with Spiced Pecan Streusel
• Parmesan Cheese Crisps
• Parsnip Soup with Chevre and Walnut Crostini
• Ricotta
• Sara’s Almond Cake with Fresh Strawberries and Summer Cream
• Spicy Carrot Puree With Garlic Yogurt
• Spring Rolls, Vietnamese
• Steak and Potato Salad
• Steak Salad with Sweet Tomatoes and Onions
• Thai Chicken Soup
• Tomato Sauce with Pasta

Silver Palate

• Chicken Marbella
• Chicken Monterey
• Ginger Candied Carrots
• Mayonnaise Nicoise
• Potato Cheese Soup
• Quiche (From Silver Palate)

Simply Whidbey

• Blackberry Cobbler

Southern Living

• Banana-Sour Cream Coffee Cake
• Chocolate Chip Coffee Cake
• Potato-Bacon Frittata
• Slaw - Asian Slaw with Egg Roll Crackers
• Summer Fruit Salad

Sphere Magazine

• Shrimp Gianni

Spice to Plate Cookbook

• Chicken Lettuce Wraps

Sunset Magazine

• Apple Galette
• Chutney Chicken Salad
• Coconut-Lime Chicken and Rice Soup
• Hazelnut Shortbread Bars
• Pancakes - Double Berry
• Potato Salad with Cucumber
• Salmon Tacos
• Singapore Chicken Stew

Tallahassee Democrat

• Arroz Dulce
• Black Bean and Chicken in Tortilla
• Bourbon Pecan Pie
• Buttertart Squares
• Chili Con Queso (Mexican Cheese Fondue)
• Chocolate Fondue with Fresh Fruit
• Stone Crab Sauce (Joe’s)
• Turkey Tortilla Soup
• White Chocolate and Cranberry Cookies
• Whole Orange Ginger Cranberries

Taunton’s Fine Cooking Magazine

• Eggplant, Tomato, Yogurt

The Best International Recipe Cookbook

• Lamb Pita Sandwiches
• Tiramisu

The Best Recipe

• Apple Pie (Classic)
• Chocolate Cake (Margaret Fox’s Amazon Choc. Cake)
• Pecan Pie
• Shortbread

The New Basics Cookbook

• Coq au Vin Bianco
• Creme Fraiche
• Shrimp - Florence Fabricant’s

The New Best Cookbook

• Molasses Spice Cookies
• Pork Tenderloin Medallions with Port, Dried Cherries and Rosemary

The Provençal Table

• Aioli Sauce

Tom’s Big Dinners

• Buttermilk Cake with Bay Creme Fraiche and Brandied Bing Cherries

Williams-Sonoma

• Buckwheat Pancakes with Blueberry Sauce
• Pear Gingerbread

www.101cookbooks.com

• Frozen Vanilla Yogurt