Sausage And Kraut Skillet

Source: Back of a package of “Krrrrispy Kraut” Oct. ’02

Ingredients

• 2 tablespoons Butter
• 1 medium Onion, Chopped
• ¼ cup Green, Red Or Yellow Pepper Chopped
• 1 large Apple, Peeled, Cored, Grated
• 2 Brown Sugar
• ½ teaspoon Caraway Seeds
• 12 small Red Potatoes, Cleaned
• 1½ cups Sauerkraut, Drained, Rinsed, Packed
• 1 lb. Smoked Beef Sausage Or Kielbasa, Cut In 3″ Pieces

Method

Melt butter in skillet; add onion and green pepper and cook until tender. Add apple, brown sugar, caraway seeds, potatoes, and sauerkraut; mix well. Place sausage on top of sauerkraut mixture. Cover and cook over medium-low heat for 30 minutes.