Anna’s Cheese Balls

Source: Anna Joseph

Ingredients

• 1 C. grated cheese
• 2 Margarine, Softened
• ½ C. Flour
• 35 Green Pitted Olives

Method

Cream together the cheese and margarine. Add the flour. Cream together til pie dough-like consistency. Sprinkle with water as needed (very careful not to add too much or it will get pasty). Wrap dough around olive. Can freeze now or bake. Bake 15 minutes at 425°F or til lightly brown. If frozen, can be cooked straight from freezer to oven. Increase accordingly - probably 3 batches make 100.