Rum Punch (Health Science Building)

Source: Health Science Bldg party a hundred years ago!

Ingredients

• 1 qt Water
• 4 cups Sugar
• 10 Tea Bags
• 2 (12 oz) cans Frozen Orange Juice
• 2 (12 oz) cans Frozen Lemonade
• 1 large Pineapple Juice
• 2 qt Club Soda
• 2 qt Ginger Ale
• ⅗ Light Rum
• 2 Oranges, Sliced Thinly
• 2 Limes, Sliced Thinly
• 1 Maraschino Cherries, Drained

Method

Boil water and sugar, stirring until sugar dissolves. Add tea bags and simmer 2-3 minutes. Cool completely. Can be made ahead of time.

Combine other ingredients, add sugar water.

Make ice rings, blocks, or cubes. Good to make with juice so as not to dilute.

Decorate with oranges, limes and cherries.

Makes 75 small punch cups.