Nina’s Pumpkin Pie (From Mirjam)

Source: Nina

Ingredients

Dough

• 2½ cups Flour
• 1 teaspoon Water
• ½ ounce Yeast
• 1½ Olive Oil
• Salt

Pie

• 1 lb. Pumpkin, Shredded
• 3 ounces Raisins
• Fresh Ginger, Grated
• ¼ cup Cream
• 1 Starch Flour
• 1 Curry
• 2 ounces Pumpkin Seeds, Chopped In Big Pieces
• Salt And Cayenne Pepper

Method

Dough

1. Mix ingredients and let it grow for ½ hour.

Pie

1. Mix cream and starch flour together. Mix all ingredients, put on top of the dough and bake it 40 minutes at 180°C (approx. 360°F).