Emeril’s Creole Seasoning
Source: Emeril’s New New Orleans cooking
Ingredients
- 2½ tablespoons Paprika
- 2 tablespoons Salt
- 2 Garlic Powder
- 1 Black Pepper
- 1 Onion Powder
- 1 Cayenne Pepper
- 1 Dried Leaf Oregano
- 1 Dried Leaf Thyme
Method
Combine all ingredients thoroughly and store in an airtight jar or container.